Tam Jai Yunnan Mixian Marks 30th Anniversary with Autumn Limited-Edition Launches
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To continue its 30th anniversary, Tam Jai Yunnan Mixian is launching the autumn limited-edition "Crab Roe Flavoured Sauce Tossed Mixian with Roast Chicken Skin Dumplings in Coriander Fish Soup" at all branches, alongside the new "Garlic and Chilli Chicken Foot Tendons" and Hong Kong's first "Wood Ginger Lemon Tea". The "Mini Clay Pot" series, exclusive to Link malls, is also being extended to all branches during dinner hours.
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- 香港經濟日報·生活Tam Jai Yunnan Mixian Launches Autumn Limited Edition "Crab Roe Flavour Sauce Tossed Mixian" at All Branches
Tam Jai Yunnan Mixian, continuing its 30th anniversary, has recently launched the autumn limited edition "Crab Roe Flavour Sauce Tossed Mixian with Roasted Chicken Skin Dumplings and Coriander Fish Soup" at all branches. It is also adding "Garlic and Chilli Chicken Foot Tendons" and launching Hong Kong's first "Wood Ginger Lemon Tea", while the Link REIT store-exclusive "Mini Clay Pot" series is extended to all branches during dinner hours.
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